At BaneGaarden, we welcome many visitors every day, and we are now looking for friendly and experienced employees with a high level of service, strong team spirit, and lots of energy.
From April to September, we enter our peak season and are looking for part-time seasonal employees (15–40 hours per week). In addition, we are looking for part-time employees year-round for events and dinners outside of the peak season.
We hire staff for food stalls and outdoor bars, Perron Bakery, parties and corporate events, as well as event hosts for bingo and other ticketed events.
We are looking for someone who is passionate about hospitality, takes responsibility on the floor, and contributes to a good atmosphere for both guests and colleagues.
If you would like to create special experiences at BaneGaarden, we would love to hear from you. 🌿
Read more and apply via this link:
Are you into Irish folk dancing and beef stew with stout, pottery workshops, or kid-friendly long table lunches with Aarstiderne and Haver til Maver? You don't have to choose—in March, you can experience all this and much more in our atmospheric barns.
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